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Three Americans taste jamón ibérico and are surprised: “I thought it was going to taste like bacon”

Jeremy, a popular content creator, has shared a video in which, joined by two friends, he captures their reactions to trying this delicacy.

Jeremy, a popular content creator, has shared a video in which, joined by two friends, he captures their reactions to trying this delicacy.
Samuel Ruiz
Update:

Jamón ibérico (Spanish ham) is one of the greatest culinary treasures of Spanish cuisine. Known for its unique flavor, unmistakable texture, and unmatched curing process, this delicacy has won over taste buds across the globe—though not everyone reacts the same when trying it for the first time.

That was exactly the case for three young Americans who, during a visit to Spain’s capital, decided to try jamón ibérico for the first time. Jeremy, a content creator with over 2.1 million followers on TikTok, shared the experience on the platform.

@scheckeats

On my 3 hour food experiences and 5 day trips you are encouraged (but not pressured to try new things!) if you are vegetarian or pescatarian, we can easily accommodate you and you will get to enjoy plenty while skipping the meat <3 more info on my site!

♬ original sound - jeremy @scheckeats

“When was the last time you had pork?” the TikToker asks one of his friends, who bluntly admits she’s never tried the culinary treat. Shortly after, the three each grab a slice of jamón ibérico and take a bite.

“That’s not what I was expecting it to taste like”

“That’s not what I was expecting it to taste like,” says one of the girls, who assumed it would be similar to bacon. Based on the video, her reaction is echoed by her two friends, who nod and laugh as Jeremy turns to the shop owner: “I thought it would taste like bacon,” he adds.

The video, which has racked up nearly 50,000 views, 4,000 likes, and around 20 comments in just a few weeks, has drawn attention from users who were quick to comment on the quality of the jamón the group tried: “I don’t think jamón ibérico is supposed to sound like that,” and “Why is it crunchy?” are just some of the reactions found under the post.

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